The most common cause of anemia in pregnancy is iron deficiency. It is important to be tested for anemia at your very first prenatal visit. Even if you are not anemic at the time of your first visit, you may still develop anemia as your pregnancy progresses.
Many physicians will test you several times throughout your pregnancy. Being tired, weak or pale are some of the symptoms of anemia. There are several instances in which a woman is at high risk to develop anemia. These include:
Most women who are pregnant are given iron supplements to prevent developing iron deficiency. Eating iron rich foods, such as liver, spinach and dried fruits may be helpful.
There are many types of anemia other than iron deficiency. If you think you may be anemic, see your doctor. The answer may be as simple as eating liver or spinach.